GOBAN | Premium Korean BBQ
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Dinner Menu

Our Menu

All meats grilled tableside · Banchan made daily · Served dinner hours & all day weekends

6 sets · Feeds 2-4 guests

Combo Sets

Every set includes grilled vegetables, steamed egg, kimchi, and house banchan. Start with the Mix Set Small for the best first-visit value, then add naengmyeon or jjigae to finish the table.

  • Best First Visit

    Mix Set Small

    MIX 한판

    Pork belly · Pork shoulder · Ribeye roll · Brisket deckle · LA Galbi. Five cuts and the easiest way to taste Goban's range.

    $99.002-3 guests · $33-$49.50 per guest
  • Pork · Small

    Pork Set Small

    고반 돼지 한판

    All four pork cuts: aged belly, shoulder, jowl, and soy marinated short rib. ~1.3 lbs total.

    $78.002 guests · $39 per guest
  • Beef · Small

    Beef Set Small

    고반 소 한판

    Five beef cuts: ribeye roll, rib fingers, prime short rib, brisket deckle, LA Galbi. ~1.5 lbs total.

    $138.002 guests · $69 per guest
  • Mix · Large

    Mix Set Large

    MIX 대판

    Seven cuts: pork belly, shoulder, jowl + ribeye roll, rib fingers, brisket deckle, LA Galbi. ~3 lbs total.

    $175.003-4 guests · $43.75-$58 per guest
  • Beef · Large

    Beef Set Large

    고반 소 대판

    Six beef cuts: ribeye roll, prime short rib, rib fingers, brisket deckle, sirloin flap, LA Galbi. ~3 lbs total.

    $218.003-4 guests · $54.50-$72.67 per guest
  • Signature

    Goban Signature Set

    고반 시그니처 세트

    Prime short rib · Ribeye roll · Pork jowl · Pork belly · Seafood pancake · Kimchi fried rice.

    $298.004 guests · $74.50 per guest

All sets include house banchan, grilled vegetables, and steamed egg. Large sets also include kimchi fried rice and soybean paste stew.

4 cuts

Aged Pork

All pork is aged in-house for tenderness and depth of flavor. Each cut is served approximately 10-11 oz, grilled tableside.

  • Samgyeopsal (Fresh Pork Belly)

    숙성 생삼겹살

    A Korean BBQ classic, featuring thick-cut pork belly grilled to crispy perfection. ~10.5 oz · Aged in-house · Our signature pork cut

    $37.00
  • Moksal (Pork Collar Butt)

    숙성 생목살

    Pork collar butt (Moksal) is one of Korea's most prized BBQ cuts, known for its rich flavor and perfect balance of tenderness and texture. ~10.5 oz · Aged in-house

    $35.00
  • Hangjungsal (Pork Jowl)

    항정살

    A rare, premium cut from the pork cheek, prized for its buttery texture and rich marbling. ~10.5 oz · Limited availability

    $38.00
  • Yangnyeom Moksal (Marinated Pork Neck)

    양념목살

    Marinated in our signature Korean sauce, bringing out deep savory flavors. ~10.5 oz · House marinade

    $36.00

Pork cuts are aged and portioned daily. For the full pork experience, see our Pork Sets.

7 cuts · USMEF Standards

Premium Beef

Seven distinct cuts, each selected for marbling, texture, and flavor. Sourced to U.S. Meat Export Federation standards. Each order ~10.5 oz except LA Galbi (~1 lb).

  • Kkotdeungsim (Ribeye Roll)

    꽃등심

    The crown jewel of Korean BBQ beef, prized for its exceptional marbling and melt-in-your-mouth texture. ~10.5 oz · Premium showcase cut

    $58.00
  • Galbisal (Beef Rib Fingers)

    갈비살

    Intercostal meat from between the ribs, offering a satisfyingly chewy texture with deep beefy flavor. ~10.5 oz · Rustic & bold

    $44.00
  • Kkotgalbisal (Prime Boneless Short Rib)

    꽃갈비살

    The most beautifully marbled short rib cut, delivering a rich, buttery experience on the grill. ~10.5 oz · Peak marbling

    $62.00
  • Yangnyeom LA Galbi (Marinated Short Rib)

    양념 LA갈비

    Cross-cut, bone-in short ribs in a traditional Korean soy marinade. The iconic KBBQ cut. ~1 lb · Classic Korean BBQ

    $52.00
  • Chimasal (Bottom Sirloin Flap)

    치마살

    A lean, intensely beefy cut from the sirloin, favored by Korean BBQ enthusiasts for its bold flavor. ~10.5 oz · Bold & clean

    $36.00
  • Chadolbagi (Brisket Deckle)

    차돌박이

    Thinly sliced brisket that cooks in seconds, delivering a delicate crunch and pure beef essence. ~10.5 oz · Fast-cooking favorite

    $36.00
  • Yukhoe (Beef Tartare)

    육회

    A traditional Korean delicacy of hand-cut raw beef seasoned with sesame, pear, and egg yolk. ~4.5 oz · Korean-style preparation

    $28.00Seasonal · Ask your server

All beef sourced to USMEF standards. For the complete beef experience, see our Beef Sets.

5 dishes

Stews & Hot Pot

Korean stews ordered alongside BBQ or as a standalone. The hot pots are for sharing. Everything arrives bubbling hot.

  • Kimchi Jjigae

    김치찌개

    Fermented kimchi, pork, tofu · The #1 stew

    $16.00
  • Doenjang Jjigae

    된장찌개

    Fermented soybean paste, vegetables, tofu

    $15.00
  • Sundubu Jjigae

    순두부찌개

    Soft tofu in spicy anchovy broth

    $15.00
  • Budae Jjigae

    부대찌개

    Army stew: spam, sausage, ramen · For 2

    $30.00
  • Beef Bulgogi Hot Pot

    소불고기전골

    Marinated beef, glass noodles, vegetables · For 2

    $32.00

10 items

Noodles, Rice & Sides

Cold noodles are the traditional way to finish Korean BBQ. Banchan is complimentary and refilled throughout your meal.

  • Mul-Naengmyeon

    물냉면

    Cold buckwheat noodles in chilled broth

    $15.00
  • Bibim-Naengmyeon

    비빔냉면

    Spicy cold buckwheat noodles

    $15.00
  • Kimchi Fried Rice

    김치볶음밥

    Cooked on your grill, tableside theater

    $15.00
  • Bibimbap

    비빔밥

    Mixed rice bowl with seasonal vegetables

    $18.00
  • Hot Stone Bibimbap

    돌솥비빔밥

    Crispy rice in hot stone pot

    $20.00
  • Steamed Egg

    계란찜

    Silky, steamed in earthenware

    $7.00
  • Seafood Pancake

    해물파전

    Crispy scallion pancake with fresh seafood

    $18.00
  • Grilled Mushrooms

    구이 버섯

    Assorted mushrooms on the grill

    $10.00
  • Grilled Vegetables

    구이 야채

    Seasonal selection

    $10.00
  • Steamed Rice

    공기밥

    Per bowl

    $2.50

Banchan is complimentary and refilled throughout your meal. Menu items may vary seasonally.

Bar Preview

Drinks & Bar

Our full beverage program is being finalized. Below is a preview of what to expect: from traditional Korean spirits to curated wines and cocktails.

  • Korean Spirits

    Soju (Chamisul)

    Bottle · Classic or flavored

    $18.00
  • Korean Spirits

    Soju (Jinro Gold)

    Bottle · Premium

    $22.00
  • Beer & Wine

    Import & Craft Beer

    Selection varies

    $10.00
  • Beer & Wine

    House Red / White

    Glass · Curated for BBQ

    $15.00
  • Non-Alcoholic

    Sikhye

    Traditional sweet rice drink

    $6.00
  • Non-Alcoholic

    Barley Tea

    보리차

    Hot or iced · With BBQ sets

    Complimentary
  • Non-Alcoholic

    Soft Drinks

    Coke, Sprite, and seasonal sodas

    $3.50
  • Non-Alcoholic

    Sparkling Water

    Bottle

    $5.00

Makgeolli, house soju cocktails, and a full bottle wine list are being finalized and will be announced at opening. Preview prices shown are subject to change.

GOBAN | Premium Korean BBQ
1015 103rd Ave NE, Bellevue, WA 98004
Opening soon · Follow for updates
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